Edibles - Everything tastes better
Our edible collection rotates throughout the year as the season change. We can't list them all on here, but here are some of our favorites!
Dozens of varieties from the oldest heirlooms to the latest hybirds, including cherry, beefsteak, slicing, and sauce tomatoes. Usually available by the end of April though August.
Early spring flowers, bushels of tasty berries, and fiery autumn leaf color make blueberries the perfect shrub! With many varieties to choose from, you can stretch your blueberry crop over 4 months! Available year-round!
Including Raspberries, thornless Blackberries, Marionberries, and Boysenberries are a delicious addition to any edible garden. Short on space? Usually available Spring through Fall
Out tables are full of lettuces of all colors, textures and flavors, spinach, arugula, and everything else you need to create the ultimate garden-harvested salad. Usually available